by Brooklyn Enes | Jul 28, 2022 | Articles, Soil Health, Testimonials
Craig Bews adopted variable rate technology on his Eatonia, SK farm over a decade ago. Bews has always had a passion for farming. A third generation farmer, Bews and his son, Darren, farm 10,000 acres in west central Saskatchewan. After trying a variety of crops over...
by Breanne Baker | Nov 25, 2021 | Articles, Crop Health, Testimonials
STR Farms, run by father and son team Barry and Spencer Shouse, is an 11,000 acre fourth-generation farm near the village of Young, Saskatchewan. Located in the medium brown soil zone, Barry and Spencer grow a rotation of canola, cereals, peas and canary seed. In...
by Breanne Baker | Nov 25, 2021 | Articles, Soil Health, Testimonials
Keith Melnyk of V33 Farms has been farming with his dad John, and brother Wayne, for approximately 30 years. Together, they run a 3,000 acre farm in Alberta’s Peace Country, east of Manning, where they grow canola, wheat, peas, oats and some forage grasses for seed....
by Breanne Baker | Oct 6, 2021 | Articles, Financial Health, Testimonials
Calvin Wood has been farming near Corning, Saskatchewan in the RM of Golden West since 1981. A second generation farmer, Calvin has “pretty much tried everything” — growing oats, peas, canola, durum as well as hard red spring wheat, and has previously grown soybeans,...
by Breanne Baker | Oct 4, 2021 | Articles, Soil Health, Testimonials
Located about 40 kilometers (25 miles) east of Assiniboia, Saskatchewan, Rose Valley Colony farms just over 15,000 acres, growing spring wheat, durum, lentils, chickpeas, and yellow peas. William (Willy) Hofer is the farm boss, with 2021 being his second growing...
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